
- A hybrid for growing in high temperatures and dry climates.
- The root crops are dark red in color, round in shape and have a fine tail, suitable for the fresh market and for storage.
- Their color is preserved even after culinary processing.
- The leaf mass is very well developed, well fixed, with a small "forehead" and dark green color.
- Root crops are ready for harvesting about 50 days after sowing.
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